Arroz con leche (rice with milk) is the Spanish name for rice pudding. I've had some in Colombia and in Panama where it's also popular. But this one served hot in the street of Pasto is out of this world. First, yes, it's hot, then it has raisins, it's sweetened with sugar cane, made from fresh milk from the farm (non pasteurized). Hands down the best rice pudding I ever had in my life!