All over the streets of Quito, you'll see vendors with their baskets like this offering you 'mote con chicharron'. The mote is a variety of boild corn grain. The chicharron in South America is not only the skin of the pig, but some meat/fat attached to it too. These two main ingredients are mixed up with little round potatoes and roasted corn grains. Yes, it's high on carbs, but also high on proteins. A full serving will cost you $1. I paid extra on some occasions to get more meat.